Biochemistry

6 Glucose -6-®) T 6NADP 6NADPH 2 6 Glucose-3-.Lactone-6-® 6 Phosphogluconate L-6NADP C ° 2 \b>6NADPH 2 6 Ribulose -5-® 2 Ribose -5-® 2 Xylulose -5-® 2 Xylulose -5-® 2 Sedoheptulose -7-® 2 Glyceraldehyde -3-® V 2 Fructose -6-® _______ V ________ 2 Glucose -6-®) 2 Erythrose -4-® X' 2 Fructose -6-® 2Glycera!dehyde-3-® ,1 2 Глюкозо-6- ® Fructose -1,6- di-® S>P H J I V Fructose -6-® V • , • , , 2 Glucose-6-® Figure 11.8 - Pentosephosphate cycle Anaerobic processes involving microorganisms include: alcoholic, lactic acid, propionic acid, butyric acid, acetone-butyl fermentation (Fig. 11.9). Alcoholic fermentation can be expressed by the total reaction: C 6 H 12 O 6 + 2 ADP + 2P H 2CH 3 - CH 2 OH + 2CO 2 + 2ATP + 2H 2 O 236

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